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Sub-Zero, Wolf & Cove Kitchen Design Contest: 2019-2021 call for entries

Sept. 23, 2020
3 min read

Montréal, Canada--Sub-Zero, Wolf and Cove have announced the call for entries for the 2019-2021 Kitchen Design Contest. Until January 31, 2022, Canadian and international designers and architects are invited to submit their kitchen projects. To be eligible, projects must have been completed between January 1, 2019, and December 31, 2021.

For more than 25 years, Sub-Zero, Wolf, and Cove – the industry leaders in high-end refrigeration, wine storage, cooking appliances, and dishwashing solutions – have honored design professionals who incorporate Sub-Zero, Wolf, and Cove products into innovative, beautiful kitchen designs.

The kitchen – indoor or outdoor, contemporary, transitional or traditional – must be designed by professional kitchen designers, architects, interior designers, builders, or remodelers. Students are also invited to enter the contest in the Student category.

Entering is free and contestants may submit more than one qualifying kitchen. The kitchen must include at least one Sub-Zero and one Wolf appliance. Complete entry requirements and contest rules are found in the attached PDF document.

The judges, a panel of esteemed global professionals in architecture, interior design, and kitchen design, will select 29 finalists, and from there, the 14 global winners will be chosen. The Kitchen Design Contest is judging anonymously: the entrant’s name, company name, or school are not visible during the judging process.

All finalists and winners will benefit from digital media exposure and a trip for two to attend the Winners’ Summit & Gala: a time for celebration, networking, and unforgettable experiences. The venue and details will be confirmed in the fall of 2022. In addition, winners will receive print media exposure and cash prizes from US $5,000 to $20,000 depending on the category.

Prize Categories and Global Winners

In addition to cash prizes, winners in all categories will also receive print and digital media exposure and a trip for two to the Winners’ Summit & Gala.

 

Contemporary Kitchen Design:

1st Place Winner – $35,000

2nd Place Winner – $20,000

3rd Place Winner – $10,000

 

Transitional Kitchen Design:

1st Place Winner – $35,000

2nd Place Winner – $20,000

3rd Place Winner – $10,000

 

Traditional Kitchen Design:

1st Place Winner – $35,000

2nd Place Winner – $20,000

3rd Place Winner – $10,000


There will be one winner of $5,000 for each of the following categories:

  • Small Space Kitchen 
  • NEW! Best Use Outside of the Kitchen
  • First-Time Entrant 
  • NEW! Emerging Professional 
  • Student Winner 

Want to know if you have what it takes? Check out these photos of some of the prize-winning kitchens from the last KDC.

 

About Sub-Zero, Wolf & Cove

Icons of design and paragons of performance, Sub-Zero, Wolf, and Cove are the refrigeration, cooking, and dishwashing specialists found in world’s most luxurious homes.

For more information or to enter the 2019-2021 Sub-Zero and Wolf Kitchen Design Contest visit subzero-wolf.com/contest.

 

Media contacts:

Quebec market

Sub-Zero, Wolf & Cove Montreal Showroom

1011 Wellington, Montréal, QC H3C 1V3

Alain Monarque

Experience Center Manager

[email protected]

514.343.0448 / 1.800.463.2566 ext. 265

 

Ontario market

Sub-Zero, Wolf & Cove Toronto Showroom

280 King St E, Toronto, ON M5A 1K7

Reggie Berrigan

Experience Center Manager

[email protected]

416.504.4747 / 1.800.463.2566 ext. 513

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